Voted "Favorite Caterer" by the Readers of Hilton Head Monthly magazine.
Red Fish excels in providing guests an unforgettable experience that surpasses any other restaurants' services. Executive Chef Chaun Bescos delights in formulating a menu that will astonish guests and leave them applauding the host.
Whether your function is in one our beautiful dining rooms, on the beachfront, or in the country, we are devoted to planning your special event. Contact our catering sales manager , who is at your service, ready to assist you in any way.
Ask us about off-premise events, as well as host-sponsored wine pairings.